Broccoli And Cheese Wrapped In Chicken Breasts

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Broccoli and cheese wrapped in chicken breasts. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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To begin with this particular recipe, we must prepare a few components. You can cook Broccoli and cheese wrapped in chicken breasts using 9 ingredients and 3 steps. Here is how you can achieve it.

#wraps
Everyone in my family love chicken, but this juicy from inside and crispy from outside chicken wrap is one of my son's favourite.

Ingredients and spices that need to be Get to make Broccoli and cheese wrapped in chicken breasts:

1. 2 chicken breasts
2. 1 cup broccoli (cut the florets in small pieces)
3. 1 cup bell peppers (red, yellow and green) diced in small cubes
4. 1/2 cup cheddar cheese (grated)
5. 1 tbsp mayo
6. 1 tsp garlic powder
7. 1 tsp paprika
8. to taste Salt and pepper according
9. 2-3 tbsp olive oil

Instructions to make to make Broccoli and cheese wrapped in chicken breasts

1. Wash and slit chicken breasts from the middle. Season both the chicken pieces with salt, pepper, garlic powder and paprika. Don't forget to season inside the cuts too. Keep it aside. Meanwhile put the broccoli in a microwave proof bowl and add 1 cup of water and microwave for 3-4 minutes on high. Remove and strain the water. In another bowl put cooked broccoli, grated cheese, bell peppers, mayo and seasoning. Mix it well. Now stuff this mixture in chicken breasts.
2. Seal the opened part of chicken breast by inserting tooth peaks diagonally. Secure the stuffing inside properly. Heat a non stick pan. Add olive oil and place chicken breast on hot pan carefully. Cook covered on low flame for 5 min. Now turn the chicken pieces and cook another 5 minutes. Check the chicken if it is cooked properly from inside too. If so then increase heat and cook the chicken from both sides till it turns golden brown from both sides.
3. Remove the chicken and place on serving platter. Cut in two halves and serve hot.

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